EVALUASI KESESUAIAN LAHAN DAN OPTIMASI PENGGUNAAN LAHAN UNTUK PENGEMBANGAN TANAMAN KAKAO (Theobroma cacao L.) (Studi Kasus di Kecamatan Batee dan Kecamatan Padang Tiji Kabupaten Pidie Propinsi Aceh)

The research was conducted to find out the classification of land suitability and the influences of land characterization for cacao; and to optimize the land use based on the classification of land suitability. This classification was derived from physical and chemical properties of land and by over...

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Bibliographic Details
Main Authors: Dewi Sri Jayanti, Sunarto Goenadi, Pramono Hadi
Format: Article
Language:English
Published: Universitas Gadjah Mada 2013-08-01
Series:Agritech
Online Access:https://jurnal.ugm.ac.id/agritech/article/view/9808