Regulation of α-Transducin and α-Gustducin Expression by a High Protein Diet in the Pig Gastrointestinal Tract.

BACKGROUND:The expression of taste receptors (TASRs) and their signalling molecules in the gastrointestinal (GI) epithelial cells, including enteroendocrine cells (EECs), suggests they participate in chemosensing mechanisms influencing GI physiology via the release of endocrine messengers. TASRs med...

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Bibliographic Details
Main Authors: Roberto De Giorgio, Maurizio Mazzoni, Claudia Vallorani, Rocco Latorre, Cristiano Bombardi, Maria Laura Bacci, Monica Forni, Mirella Falconi, Catia Sternini, Paolo Clavenzani
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2016-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4752509?pdf=render