Fatty acids in feed of laying hens on the production parameters and the ratio of omega-6 and omega-3 fatty acids

Enriching table eggs with certain nutrients such as omega-3 fatty acids is an ongoing topic. Therefore, the aforementioned research was carried out with the aim of examining the possibility of feeding laying hens with ground flax seed, flax cake and flax seed oil and their influence on the ratio of...

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Bibliographic Details
Main Authors: Perić Jovo, Drinić Milanka, Mićić Nenad
Format: Article
Language:English
Published: Institute for Animal Husbandry, Belgrade 2019-01-01
Series:Biotechnology in Animal Husbandry
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2019/1450-91561904377P.pdf