Protein hydrolysates from the alga Chlorella vulgaris 87/1 with potentialities in immunonutrition

Protein hydrolysates from the alga Chlorella vulgaris 87/1 with potentialities in immunonutrition

Chlorella vulgaris (Chlorophyta, Chlorophyceae) has received a particular attention in the programmes of microalgae utilisation in biotechnology. Enzymatic hydrolysis of cell proteins represents a very promising method to increase protein digestibility and thus, for obtaining hydrolysates with impro...

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Bibliographic Details
Main Authors: Humberto J Morris, Olimpia V Carrillo, Ángel Almarales, Rosa C Bermúdez, María E Alonso, Leonardo Borges, María M Quintana, Roberto Fontaine, Gabriel Llauradó, Martha Hernández
Format: Article
Language:English
Published: Elfos Scientiae
Series:Biotecnología Aplicada
Subjects:
protein hydrolysates
chlorella vulgaris
immunonutrition
alga
Online Access:http://scielo.sld.cu/scielo.php?script=sci_arttext&pid=S1027-28522009000200009&lng=en&tlng=en

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