Safety and efficacy of l‐arginine produced by Corynebacterium glutamicum KCCM 80099 for all animal species

Abstract l‐Arginine is considered as a non‐essential amino acid for most adult mammalian species, but it is classified as essential for birds, fish, possibly reptiles and also for strict carnivores. The product subject of this assessment is l‐arginine produced by fermentation with a genetically modi...

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Bibliographic Details
Main Authors: EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Guido Rychen, Gabriele Aquilina, Giovanna Azimonti, Vasileios Bampidis, Maria de Lourdes Bastos, Georges Bories, Andrew Chesson, Pier Sandro Cocconcelli, Gerhard Flachowsky, Jürgen Gropp, Boris Kolar, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Alberto Mantovani, Baltasar Mayo, Fernando Ramos, Maria Saarela, Roberto Edoardo Villa, Pieter Wester, Lucio Costa, Noël Dierick, Lubomir Leng, Boet Glandorf, Lieve Herman, Sirpa Kärenlampi, Robert John Wallace
Format: Article
Language:English
Published: Wiley 2017-06-01
Series:EFSA Journal
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2017.4858