THE EFFECT OF THE GLOBAL FOOD AND ECONOMIC CRISES ONPOVERTY IN EGYPT
Over the last Three years, the Egyptian economy has been exposed to two worldcrises: the first was the world food crisis that started in the second half of 2007,and thesecond was the world economic crisis, whose consequences began tomanifest themselves globally in September 2008. This study aims to...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Social Sciences Research Society
2012-07-01
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| Series: | International Journal of Economics and Finance Studies |
| Online Access: | http://www.sobiad.org/eJOURNALS/journal_IJEF/archieves/2012_no_2_new/hanady_mostafa.pdf |