Genomic Informed Breeding Strategies for Strawberry Yield and Fruit Quality Traits

Genomic Informed Breeding Strategies for Strawberry Yield and Fruit Quality Traits

Over the last two centuries, breeders have drastically modified the fruit quality of strawberries through artificial selection. However, there remains significant variation in quality across germplasm with scope for further improvements to be made. We reported extensive phenotyping of fruit quality...

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Bibliographic Details
Main Authors: Helen M. Cockerton, Amanda Karlström, Abigail W. Johnson, Bo Li, Eleftheria Stavridou, Katie J. Hopson, Adam B. Whitehouse, Richard J. Harrison
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-10-01
Series:Frontiers in Plant Science
Subjects:
organoleptic
flavour
acidity
achene
QTL mapping
breeding
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2021.724847/full

Internet

https://www.frontiersin.org/articles/10.3389/fpls.2021.724847/full

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