Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and Allergies
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2008-04-01
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Online Access: | https://doi.org/10.2903/j.efsa.2008.675 |
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doaj-7633e58a15554655bbc0b45193d83c232021-05-02T19:38:09ZengWileyEFSA Journal1831-47322008-04-0164n/an/a10.2903/j.efsa.2008.675Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and AllergiesEuropean Food Safety Authority (EFSA)https://doi.org/10.2903/j.efsa.2008.675Lycopene oleoresin from tomatoesnovel food ingredientE160dRegistry Number 502‐65‐8 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
European Food Safety Authority (EFSA) |
spellingShingle |
European Food Safety Authority (EFSA) Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and Allergies EFSA Journal Lycopene oleoresin from tomatoes novel food ingredient E160d Registry Number 502‐65‐8 |
author_facet |
European Food Safety Authority (EFSA) |
author_sort |
European Food Safety Authority (EFSA) |
title |
Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and Allergies |
title_short |
Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and Allergies |
title_full |
Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and Allergies |
title_fullStr |
Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and Allergies |
title_full_unstemmed |
Safety of lycopene oleoresin from tomatoes ‐ Scientific Opinion of the Panel on Scientific Panel on Dietetic Products, Nutrition and Allergies |
title_sort |
safety of lycopene oleoresin from tomatoes ‐ scientific opinion of the panel on scientific panel on dietetic products, nutrition and allergies |
publisher |
Wiley |
series |
EFSA Journal |
issn |
1831-4732 |
publishDate |
2008-04-01 |
topic |
Lycopene oleoresin from tomatoes novel food ingredient E160d Registry Number 502‐65‐8 |
url |
https://doi.org/10.2903/j.efsa.2008.675 |
work_keys_str_mv |
AT europeanfoodsafetyauthorityefsa safetyoflycopeneoleoresinfromtomatoesscientificopinionofthepanelonscientificpanelondieteticproductsnutritionandallergies |
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1721488011781210112 |