FLAVAN-3-OL IN VITRO CULTURE CAMELLIA SINENSIS CONTRIBUTIONS IN ORDER SUPPORT FUNCTIONAL FOOD
<p><strong><em>Abstract</em></strong><strong><em> </em></strong></p> <p><em>Flavan-3-ol act as bioactive compounds from in vitro culture of Camellia sinensis plant can support the functional food. These compounds are bioactive b...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | Indonesian |
| Published: |
Department of Food Technology
2015-12-01
|
| Series: | Jurnal Teknologi Pangan |
| Online Access: | http://ejournal.upnjatim.ac.id/index.php/teknologi-pangan/article/view/467 |