Dried Fruit Matrices Incorporated with a Probiotic Strain of Lactobacillus plantarum
<p>The development of fruits and vegetables containing probiotics is a topic of great interest and popularity for health-conscious consumers. The aim of this study was to evaluate the possibility of using dried fruit matrices as delivery vehicles for probiotics. Different fruits — kiwi, mango,...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
ISEKI_Food Association (IFA)
2014-04-01
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Series: | International Journal of Food Studies |
Subjects: | |
Online Access: | https://www.iseki-food-ejournal.com/ojs/index.php/e-journal/article/view/204 |