NUTRITIVE VALUES OF SOME ANNUAL CLOVERS (Trifolium sp.) AT DIFFERENT GROWTH STAGES
This study was conducted between the years of 2001-2002 in the experimental area and laboratory of Field Crops Department of Agriculture Faculty in Trakya University, Tekirdağ (Turkey). Five different clovers [Persian (Trifolium resupinatum L. var. majus Boiss.), Mediterranean (T. spumosum L.), narr...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2006-05-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/272_NUTRITIVE_VALUES_OF_SOME_ANNUAL_CLOVERS_(Trifolium_sp_)_AT_DIFFERENT_GROWTH_STAGES_en.pdf |