Speciation and bioavailability of soil nutrients: effect on crop production and environment

The agricultural production, determining the quality of the foodstuffs, depends on the biological characteristics of the crops and on the environmental properties, where soil environment plays a central role. Crops absorb water and nutritive elements from soil, but they can intake toxic elements as...

Full description

Bibliographic Details
Main Authors: Elisabetta Barberis, Luisella Celi, Maria Martin
Format: Article
Language:English
Published: PAGEPress Publications 2009-04-01
Series:Italian Journal of Agronomy
Subjects:
Online Access:https://www.agronomy.it/index.php/agro/article/view/325