Speciation and bioavailability of soil nutrients: effect on crop production and environment
The agricultural production, determining the quality of the foodstuffs, depends on the biological characteristics of the crops and on the environmental properties, where soil environment plays a central role. Crops absorb water and nutritive elements from soil, but they can intake toxic elements as...
Main Authors: | Elisabetta Barberis, Luisella Celi, Maria Martin |
---|---|
Format: | Article |
Language: | English |
Published: |
PAGEPress Publications
2009-04-01
|
Series: | Italian Journal of Agronomy |
Subjects: | |
Online Access: | https://www.agronomy.it/index.php/agro/article/view/325 |
Similar Items
-
Speciation and dynamics of phosphorus in some organically amended soils of southwestern Nigeria
by: A. O. Soremi, et al.
Published: (2017-01-01) -
Chemical speciation and bioavailability of cadmium and lead in the gray calcium soil
by: Yiming Yang, et al.
Published: (2019-01-01) -
Speciation and identification of selenium compounds in biological matrices
by: Cooney, Rita A.
Published: (2009) -
Assessment of the Bioavailability and Speciation of Heavy Metal(loid)s and Hydrocarbons for Risk-Based Soil Remediation
by: Diana Agrelli, et al.
Published: (2020-09-01) -
Phosphorus solubility and solid - state speciation in fertilizer bands applied to calcareous soil systems
by: Manimel Wadu, Mihiri Chathurika Wilasini
Published: (2015)