Financial Support for Food Manufacturers – European and Polish Food Quality Systems

In the European Union and Poland, one of the priorities within the framework of the policy of quality and distinguishing food products is to preserve regional traditions and customs. This is realized through European and Polish food quality systems, which aim to protect specific agricultural produ...

Full description

Bibliographic Details
Main Authors: ELŻBIETA BRĄGIEL, BOGUSŁAW ŚLUSARCZYK, BERNADETTA BIENIA, BARTŁOMIEJ BIELAWA, KARINA ZYWAR, PATRYK SZELC
Format: Article
Language:English
Published: Universytet imeni Alfreda Nobelya 2020-12-01
Series:Akademičnij Oglâd
Subjects:
Online Access:https://acadrev.duan.edu.ua/images/PDF/2020/2/10.pdf