PROPOSALS FOR OPTIMISATION THE GENETIC IMPROVEMENT ACTIVITIES IN THE PHASIANUS COLCHICUS COLCHICUS POPULATION FROM PISCHIA PHEASANT PRESERVE, FORESTRY DISTRICT TIMISOARA
Romania adhesion and integration into the European Union offers opportunities for production and export of a significant number of pheasants for game. Pheasant meat is very tender and succulent with a pleasant flavor. The aim the paper was to try to makwe efficient the genetic improvement actions of...
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| Format: | Article |
| Language: | English |
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Agroprint Timisoara
2008-10-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
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| Online Access: | http://spasb.ro/index.php/spasb/article/view/1472 |