Cirrhosis induced by thioacetamide is prevented by stevia. Molecular mechanisms
This study aimed to investigate the ability of stevia leaves to prevent thioacetamide (TAA)-induced cirrhosis in rats, explore the action mechanism involved, and evaluate whether the plant could prevent striatal dopamine turnover alterations in cirrhotic rats. TAA increased collagen, hepatic stellat...
Main Authors: | , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2019-01-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464618306157 |