Classification and Identification of Essential Oils from Herbs and Fruits Based on a MOS Electronic-Nose Technology

Classification and Identification of Essential Oils from Herbs and Fruits Based on a MOS Electronic-Nose Technology

The frequent occurrence of adulterated or counterfeit plant products sold in worldwide commercial markets has created the necessity to validate the authenticity of natural plant-derived palatable products, based on product-label composition, to certify pricing values and for regulatory quality contr...

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Bibliographic Details
Main Authors: Mansour Rasekh, Hamed Karami, Alphus Dan Wilson, Marek Gancarz
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Chemosensors
Subjects:
artificial olfaction
electronic nose
essential oils
plant product authentication
product adulteration testing
quality control
Online Access:https://www.mdpi.com/2227-9040/9/6/142

Internet

https://www.mdpi.com/2227-9040/9/6/142

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