The protective effects of Chinese yam polysaccharide against obesity-induced insulin resistance
Background: Chinese yam polysaccharide (CYP), a bioactive compound of Chinese yam, has been proven to exhibit many pharmacological effects, such as anti-inflammatory, anti-oxidation and immune-modulation activities. However, little is known about its effect on modulating blood fat level and its prot...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2019-04-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464619300854 |