Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675

Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675

The authors wish to add the following correction on their paper published in IJERPH [1], doi: 10.3390/ijerph9124662, website: http://www.mdpi.com/1660-4601/9/12/4662. “Vibrio paraphemolyticus” in the article title should be “Vibrio parahaemolyticus”.

Bibliographic Details
Main Authors: Ki Sun Yoon, In Gun Hwang, Soon Ho Lee, Yoo Won Kim
Format: Article
Language:English
Published: MDPI AG 2013-07-01
Series:International Journal of Environmental Research and Public Health
Subjects:
n/a
Online Access:http://www.mdpi.com/1660-4601/10/7/3014
id doaj-795255eb6e814a0e9b5b26272011c99d
record_format Article
spelling doaj-795255eb6e814a0e9b5b26272011c99d2020-11-24T23:47:31ZengMDPI AGInternational Journal of Environmental Research and Public Health1660-46012013-07-011073014301410.3390/ijerph10073014Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675Ki Sun YoonIn Gun HwangSoon Ho LeeYoo Won KimThe authors wish to add the following correction on their paper published in IJERPH [1], doi: 10.3390/ijerph9124662, website: http://www.mdpi.com/1660-4601/9/12/4662. “Vibrio paraphemolyticus” in the article title should be “Vibrio parahaemolyticus”.http://www.mdpi.com/1660-4601/10/7/3014n/a
collection DOAJ
language English
format Article
sources DOAJ
author Ki Sun Yoon
In Gun Hwang
Soon Ho Lee
Yoo Won Kim
spellingShingle Ki Sun Yoon
In Gun Hwang
Soon Ho Lee
Yoo Won Kim
Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675
International Journal of Environmental Research and Public Health
n/a
author_facet Ki Sun Yoon
In Gun Hwang
Soon Ho Lee
Yoo Won Kim
author_sort Ki Sun Yoon
title Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675
title_short Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675
title_full Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675
title_fullStr Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675
title_full_unstemmed Correction: Kim, Y.W.; Lee, S.H.; Hwang, I.G.; Yoon, K.S. Effect of Temperature on Growth of Vibrio parahaemolyticus and Vibrio vulnificus in Flounder, Salmon Sashimi and Oyster Meat. Int. J. Environ. Res. Public Health 2012, 12, 4662-4675
title_sort correction: kim, y.w.; lee, s.h.; hwang, i.g.; yoon, k.s. effect of temperature on growth of vibrio parahaemolyticus and vibrio vulnificus in flounder, salmon sashimi and oyster meat. int. j. environ. res. public health 2012, 12, 4662-4675
publisher MDPI AG
series International Journal of Environmental Research and Public Health
issn 1660-4601
publishDate 2013-07-01
description The authors wish to add the following correction on their paper published in IJERPH [1], doi: 10.3390/ijerph9124662, website: http://www.mdpi.com/1660-4601/9/12/4662. “Vibrio paraphemolyticus” in the article title should be “Vibrio parahaemolyticus”.
topic n/a
url http://www.mdpi.com/1660-4601/10/7/3014
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AT ingunhwang correctionkimywleeshhwangigyoonkseffectoftemperatureongrowthofvibrioparahaemolyticusandvibriovulnificusinfloundersalmonsashimiandoystermeatintjenvironrespublichealth20121246624675
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