The Occurrence of Ochratoxin A in Beers

In 2011–2014 the occurrence of ochratoxin A in beers from Czech retail network was studied. The beers included draught beers, lagers, special non-alcoholic beers and beer mixtures. Totally, 132 samples were analyzed. Ochratoxin A was detected in 81 % of the samples. Its concentration moved from 1.0–...

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Bibliographic Details
Main Authors: Sylvie Běláková, Karolina Benešová, Renata Mikulíková, Zdeněk Svoboda
Format: Article
Language:ces
Published: Research Institute of Brewing and Malting, Plc. 2015-02-01
Series:Kvasný průmysl
Subjects:
Online Access:http://www.kvasnyprumysl.eu/index.php/kp/article/view/171