Unit for vibro-impact dehydration of wastes of food production in the press-form

It is described the unit with hydro-pulse drive for a three-step vibro-impact dehydration of wastes of food production (distillery stillage, spent grains, beet pulp, barley coffee and sludge) in the closed mold. Made using the stand-prototype experimental verification of capabilities of the proposed...

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Bibliographic Details
Main Authors: Иван Вячеславович Севостьянов, Андрей Валентинович Слабкий, Александр Васильевич Полищук, Анатолий Игоревич Ольшевский
Format: Article
Language:English
Published: PC Technology Center 2015-07-01
Series:Tehnologìčnij Audit ta Rezervi Virobnictva
Subjects:
Online Access:http://journals.uran.ua/tarp/article/view/47694