Effect of Feed Additive on Base of L-carnitine in Drinking Water on Internal and External Egg Quality
The objective of present study was to investigate the effect of feed additive on base of L-carnitine (30%) on some parameters of egg quality. Totally 40 White Leghorn laying hens were divided in two groups: control group (n=20) received drinking water without any additives and experimental group (n=...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Agroprint Timisoara
2016-05-01
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Series: | Scientific Papers Animal Science and Biotechnologies |
Subjects: | |
Online Access: | http://spasb.ro/index.php/spasb/article/view/2110 |