Studies on pH-Controlled Transition of Myoglobin Capsules from Hollow to Multilayered Structures
In this study, myoglobin biocapsules (lyophilisomes) of various types and sizes were prepared using a combination of freezing—annealing and immobilization. Hollow lyophilisomes of pure myoglobin below and above its isoelectric point were designed and changes in their secondary structure based on var...
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| Format: | Article |
| Language: | English |
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Hindawi - SAGE Publishing
2015-11-01
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| Series: | Adsorption Science & Technology |
| Online Access: | https://doi.org/10.1260/0263-6174.33.9.759 |