Nondestructive Measurements of Lipid Content and Fatty Acid Composition in Rapeseeds (Brassica napus L.) by Near Infrared Spectroscopy
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Format: | Article |
Language: | English |
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Taylor & Francis Group
2008-01-01
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Series: | Plant Production Science |
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Online Access: | http://dx.doi.org/10.1626/pps.11.146 |