Use of Avocado (Persea americana M.) Paste in Wheat Bread

<p>Bread is the staple food for most people around the world, it being consumed since ancient times. Because of it’s major importance in the diet, over the last years, the trend of enrich the nutritional quality was developed, by replacing the chemical fortification of foods with an intake of...

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Bibliographic Details
Main Authors: Simona Man, Adriana Păucean, Ioana Daniela Călian Ianoş, Sevastiţa Muste
Format: Article
Language:English
Published: AcademicPres 2015-05-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology
Subjects:
Online Access:http://journals.usamvcluj.ro/index.php/fst/article/view/11024