The elemental composition of garlic (Allium sativum L.) and its variability

Garlic is a valuable source of macroand microelements, especially potassium, calcium, magnesium, phosphorus, ferrum, manganese, selenium, vanadium, copper and zinc. In the dry substance of garlic there is about 4000 mg/kg of potassium (48,1% from mass of all elements contained in cloves), about 1500...

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Bibliographic Details
Main Authors: Polyakov Alexey, Alekseeva Tatyana, Muravieva Irina
Format: Article
Language:English
Published: EDP Sciences 2020-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/35/e3sconf_interagromash2020_01016.pdf