Locally Adapted and Organically Grown Landrace and Ancient Spring Cereals—A Unique Source of Minerals in the Human Diet

Consumer interest in local and organic produce, sustainability along the production chain and food products contributing to health, are laying the foundation for local and organic-based diets using nutrient-dense food. Here, we evaluated 25 locally adapted landrace and ancient spring cereal genotype...

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Bibliographic Details
Main Authors: Eva Johansson, Maria Luisa Prieto-Linde, Hans Larsson
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Foods
Subjects:
rye
Online Access:https://www.mdpi.com/2304-8158/10/2/393