Two Extracts From Manihot Esculenta Leaves Efficiently Inhibit α-Glucosidase and α-Amylase: A New Approach for the Management of Diabetes
Background: In Nigeria, the leaves of Manihot esculenta (Crantz) are eaten as vegetables. The leaves are rich in phytochemicals, valuable and natural sources of antioxidants, and are highly useful for human health and disease prevention. This study was aimed to evaluate the in vitro inhibitory effec...
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| Format: | Article |
| Language: | English |
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Arak University of Medical Sciences
2020-07-01
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| Series: | Iranian Journal of Toxicology |
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| Online Access: | http://ijt.arakmu.ac.ir/article-1-802-en.html |