Effect of 12-Week Daily Intake of the High-Lycopene Tomato (<i>Solanum Lycopersicum</i>), a Variety Named “PR-7”, on Lipid Metabolism: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Study

Effect of 12-Week Daily Intake of the High-Lycopene Tomato (<i>Solanum Lycopersicum</i>), a Variety Named “PR-7”, on Lipid Metabolism: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Study

Tomato (<i>Solanum lycopersicum</i>) is a rich source of lycopene, a carotenoid that confers various positive biological effects such as improved lipid metabolism. Here, we conducted a randomized, double-blind, placebo-controlled, parallel-group comparative study to investigate the effec...

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Bibliographic Details
Main Authors: Mie Nishimura, Naoki Tominaga, Yuko Ishikawa-Takano, Mari Maeda-Yamamoto, Jun Nishihira
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Nutrients
Subjects:
LDL-cholesterol
lipid metabolism
lycopene
PR-7
randomized controlled trial
semidried tomato
Online Access:https://www.mdpi.com/2072-6643/11/5/1177

Internet

https://www.mdpi.com/2072-6643/11/5/1177

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