Effect of Iron Deficiency on Glycation of Haemoglobin in Nondiabetics

ABSTRACT Background: Protein glycation is a spontaneous reaction that is believed to play a key role in the pathogenesis of many clinical disorders. The glycation of proteins is enhanced by elevated glucose concentrations. The major form of protein glycation with a clinical consideration is glyc...

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Bibliographic Details
Main Authors: Balasubramanian Shanthi, Carnagarin Revathy, Arcot Jagdeeshwaran Manjula Devi, Subhashree
Format: Article
Language:English
Published: JCDR Research and Publications Private Limited 2013-01-01
Series:Journal of Clinical and Diagnostic Research
Subjects:
Online Access:https://jcdr.net/articles/PDF/2659/4-%204881_E(C)_PF1(M)_F(P)_PF1(PM)_PFA(PM)_OLF(P)_PF1(RP).pdf