EKSTRAKSI DAUN GEDI (Abelmoschus manihot L) SECARA SEKUENSIAL DAN AKTIVITAS ANTIOKSIDANNYA Antioxidant Activities of Sequentially Extracted Gedi’s (Abelmoschus manihot L) Leaves

Gedi’s leave is one of the raw material in tinutuan porridge, a traditional food from Manado Indonesia. The leaves was extracted by various solvent to dissolve all of the compound. The aim of this study was to compare the profile and antioxidant activities of the extract in various sequence of solve...

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Bibliographic Details
Main Authors: Mercy Teroreh, Sri Rahardjo, Pudji Hastuti, Agnes Murdiati
Format: Article
Language:English
Published: Universitas Gadjah Mada 2015-10-01
Series:Agritech
Online Access:https://jurnal.ugm.ac.id/agritech/article/view/9338