The Influence of Hofmeister Series Ions on Hyaluronan Swelling and Viscosity

The dissolution of hyaluronan in water leads to its degradation, and as a resultits molecular weight decreases. The degradation of hyaluronan is mainly influenced bytemperature, solution composition, and also its pH. This study describes the influence ofHofmeister series ions on hyaluronan behaviour...

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Bibliographic Details
Main Authors: Vladimír Velebný, Alena Pokopcová, Lenka Gřundělová, Marián Lehocký, Júlia Varhaníková, AleÅ¡ MráÄÂek
Format: Article
Language:English
Published: MDPI AG 2008-05-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/13/5/1025/