Surfactant Sensors in Biotechnology; Part 1 – Electrochemical Sensors

An overview on electrochemical surfactant sensors is given with special attention to papers published since 1993. The importance of surfactants in modern biotechnology is stressed out. Electrochemical sensors are usually divided according to the measured physical quantity to potentiometric, amperome...

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Bibliographic Details
Main Authors: Milan Sak-Bosnar, Zorana Grabarić, Božidar S. Grabarić
Format: Article
Language:English
Published: University of Zagreb 2004-01-01
Series:Food Technology and Biotechnology
Subjects:
Online Access:http://hrcak.srce.hr/file/163346