The Impact of High Salt Diet on the Nociceptive Pain Thresholds and Functional Phenotype of Myeloid Cells
Introduction/Aim: Though several studies have shown that high salt diet (HSD) is related to the development of chronic diseases, the effect of long-term high-salt intake on the immune system and pain behavior remains elusive. Here, we aimed to investigate whether and how HSD affected mouse pain thre...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2019-03-01
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| Series: | Canadian Journal of Pain |
| Online Access: | http://dx.doi.org/10.1080/24740527.2019.1591912 |