New phenotypes for new breeding goals in pigs
Pig breeders in the past have adopted their breeding goals according to the needs of the producers, processors and consumers and have made remarkable genetic improvements in the traits of interest. However, it is becoming more and more challenging to meet the market needs and expectations of consume...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2012-01-01
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Series: | Animal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1751731111002266 |