Mechanization of melon processing and novel extraction technologies: A short review
Melons belong to a broad plant family called cucurbit that is rich in oils, proteins, fiber, ash, carbohydrate, and minerals. Melon is cultivated and consumed as food in West Africa and the rest of the world. It is presently a possible source of oil to produce biodiesel in some parts of the world, a...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-09-01
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| Series: | Scientific African |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468227620302167 |