Multi-Residue Analysis of Pesticides in Pistachio Using Gas Chromatography-Mass Spectrometry (GC/MS)

Background: Analysis of pesticide residues in food and other environmental commodities have become an essential requirement for consumers, producers, food inspectors and authorities. This study is focused on validation of an accurate, rapid and reliable method for multi-residual analysis of pesticid...

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Bibliographic Details
Main Authors: Azadeh Emami, Hossein Rastegar, Maryam Amirahmadi, Shahram Shoeibi, Zahra Mousavi
Format: Article
Language:English
Published: Arak University of Medical Sciences 2014-12-01
Series:Iranian Journal of Toxicology
Subjects:
Online Access:http://ijt.arakmu.ac.ir/browse.php?a_id=377&sid=1&slc_lang=en