Solid-liquid extraction of phenolics from red grape skins
For the characterization of grape cultivars, the profile and content of flavonoids are important because these compounds impact on grape and wine quality. A new extraction method for the recovery of flavonoids from grape skins was developed. The optimization of solid-liquid extraction of flavonoids...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Slovenian Chemical Society
2016-05-01
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| Series: | Acta Chimica Slovenica |
| Subjects: | |
| Online Access: | https://journals.matheo.si/index.php/ACSi/article/view/2181 |