An Evaluation of ISO 22000 Food Safety Standards Awareness and Implementation in Zimbabwean Branded Fast Food Outlets: Customer, Employee and Management Perspectives.
Globally branded fast food outlets, whose services are usually linked to specific brand images, are expected to provide quality services and adhere to quality standards as stipulated by the International Standardisation Organisation (ISO). In branded fast foods outlets and in entities that handle fo...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
AfricaJournals
2017-02-01
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| Series: | African Journal of Hospitality, Tourism and Leisure |
| Subjects: | |
| Online Access: | http://www.ajhtl.com/uploads/7/1/6/3/7163688/article_17_vol_6__2__2017.pdf |