A restaurant-based intervention to promote sales of healthy children’s menu items: the Kids’ Choice Restaurant Program cluster randomized trial

A restaurant-based intervention to promote sales of healthy children’s menu items: the Kids’ Choice Restaurant Program cluster randomized trial

Abstract Background Away-from-home eating is an important dietary behavior with implications on diet quality. Thus, it is an important behavior to target to prevent and control childhood obesity and other chronic health conditions. Numerous studies have been conducted to improve children’s dietary i...

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Bibliographic Details
Main Authors: Guadalupe X. Ayala, Iana A. Castro, Julie L. Pickrel, Christine B. Williams, Shih-Fan Lin, Hala Madanat, Hee-Jin Jun, Michelle Zive
Format: Article
Language:English
Published: BMC 2016-03-01
Series:BMC Public Health
Subjects:
Restaurant
Children
Healthy menu
Employee training
Online Access:http://link.springer.com/article/10.1186/s12889-016-2892-5

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http://link.springer.com/article/10.1186/s12889-016-2892-5

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