Submerged Fermentation of the Edible Mushroom Pleurotus ostreatus in a Batch Stirred Tank Bioreactor as a Promising Alternative for the Effective Production of Bioactive Metabolites

Submerged Fermentation of the Edible Mushroom Pleurotus ostreatus in a Batch Stirred Tank Bioreactor as a Promising Alternative for the Effective Production of Bioactive Metabolites

The aim of this study was to investigate the potential of the submerged fermentation procedure in the production of bioactive metabolites of the common edible mushroom Pleurotus ostreatus. The biomass of the mushroom strain was produced by submerged fermentation in a batch stirred tank bioreactor an...

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Bibliographic Details
Main Authors: Nikolas Fokialakis, Alexandros-Leandros Skaltsounis, Paul Christakopoulos, Evangelos Topakas, Lefki-Maria Papaspyridi, Nektarios Aligiannis
Format: Article
Language:English
Published: MDPI AG 2012-03-01
Series:Molecules
Subjects:
Pleurotus ostreatus
submerged fermentation
stirred tank bioreactor
bioactive metabolites
fast centrifugal partition chromatography
Online Access:http://www.mdpi.com/1420-3049/17/3/2714/

Internet

http://www.mdpi.com/1420-3049/17/3/2714/

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