Transcriptome profiling reveals the roles of pigment mechanisms in postharvest broccoli yellowing
Abstract Postharvest broccoli is prone to yellowing during storage, which is the key factor leading to a reduction in value. To explore appropriate control methods, it is important to understand the mechanisms of yellowing. We analyzed the genes related to the metabolism of chlorophyll, carotenoids,...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Publishing Group
2019-06-01
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| Series: | Horticulture Research |
| Online Access: | https://doi.org/10.1038/s41438-019-0155-1 |