Selenium species in selenium-enriched malt

Selenium-enriched malts were prepared by an application of sodium selenite solution to steeped barley grain and following germination and kilning. The changes of selenium valency and the biotransformation of inorganic selenium were investigated by selenium speciation analysis in enzyme-hydrolysed ma...

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Bibliographic Details
Main Authors: Diomid Revenco, Marie Vomáčková, Lukáš Jelínek, Oto Mestek, Richard Koplík
Format: Article
Language:ces
Published: Research Institute of Brewing and Malting, Plc. 2019-08-01
Series:Kvasný průmysl
Subjects:
Online Access:http://www.kvasnyprumysl.eu/index.php/kp/article/view/132