Effects of microclimatic variables on the symptoms and signs onset of Moniliophthora roreri, causal agent of Moniliophthora pod rot in cacao.

Effects of microclimatic variables on the symptoms and signs onset of Moniliophthora roreri, causal agent of Moniliophthora pod rot in cacao.

Moniliophthora Pod Rot (MPR) caused by the fungus Moniliophthora roreri (Cif.) Evans et al., is one of the main limiting factors of cocoa production in Latin America. Currently insufficient information on the biology and epidemiology of the pathogen limits the development of efficient management opt...

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Bibliographic Details
Main Authors: Mariela E Leandro-Muñoz, Philippe Tixier, Amandine Germon, Veromanitra Rakotobe, Wilbert Phillips-Mora, Siela Maximova, Jacques Avelino
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2017-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC5626025?pdf=render

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http://europepmc.org/articles/PMC5626025?pdf=render

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