Sodium and potassium content in sports supplements based on whey protein
Different brands of three sports supplement types containing whey protein were evaluated: 15 whey protein supplements, 4 hypercaloric supplements and 7 protein bars. A sample preparation procedure was studied employing microwave-assisted wet digestion in order to determine the sodium and potassium c...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Empresa de Pesquisa Agropecuária de Minas Gerais (EPAMIG)
2020-10-01
|
| Series: | Revista do Instituto de Latícinios Cândido Tostes |
| Subjects: | |
| Online Access: | https://www.revistadoilct.com.br/rilct/article/view/776 |