Building an all-hazards agricultural emergency response system to maintain business continuity and promote the sustainable supply of food and agricultural products

The response to an agricultural emergency that threatens to destroy crops or animals requires a rapid, coordinated state-level response from the outset. An authority should be established at the local level to initiate and enforce food embargoes, quarantine livestock or poultry premises, depopulate...

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Bibliographic Details
Main Authors: Marie Culhane, Carol Cardona, Timothy J. Goldsmith, Kaitlyn St. Charles, Greg Suskovic, Beth Thompson, Mike Starkey
Format: Article
Language:English
Published: Taylor & Francis Group 2018-01-01
Series:Cogent Food & Agriculture
Subjects:
Online Access:http://dx.doi.org/10.1080/23311932.2018.1550907