Hydroxytyrosol exerts an anti-inflammatory effect by suppressing Toll-like receptor 2 and TLR 2 downstream pathways in Staphylococcus aureus-induced mastitis in mice
Hydroxytyrosol (HT), a compound extracted from virgin olive oil, has been reported to exert anti-inflammatory activity. This study was aimed to evaluate the effects of HT on Staphylococcus aureus (S. aureus)-induced inflammatory responses and explore the potential mechanism involved. HT administrati...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2017-08-01
|
Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464617303511 |