Milk Intake at Midlife and Cognitive Decline over 20 Years. The Atherosclerosis Risk in Communities (ARIC) Study

Milk Intake at Midlife and Cognitive Decline over 20 Years. The Atherosclerosis Risk in Communities (ARIC) Study

Background: Faster rates of cognitive decline are likely to result in earlier onset of cognitive impairment and dementia. d-galactose, a derivative of lactose, is used in animal studies to induce neurodegeneration. Milk is the primary source of lactose in the human diet, and its effects on cognitive...

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Bibliographic Details
Main Authors: Natalia Petruski-Ivleva, Anna Kucharska-Newton, Priya Palta, David Couper, Katie Meyer, Misa Graff, Bernhard Haring, Richey Sharrett, Gerardo Heiss
Format: Article
Language:English
Published: MDPI AG 2017-10-01
Series:Nutrients
Subjects:
lactose
lactase persistence
oxidative stress
cognitive decline
dementia
aging
Online Access:https://www.mdpi.com/2072-6643/9/10/1134

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https://www.mdpi.com/2072-6643/9/10/1134

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