THE IMPACT OF SQF CERTIFICATION ON U.S. AGRI-FOOD EXPORT
Many studies show that product quality plays an important role in determining the direction of trade. This paper uses the Safe Quality Food (SQF) certification as a proxy variable for quality to investigate its effect on U.S. exports. The results of this study show that only the highest level of SQF...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
International Journal of Food and Agricultural Economics
2016-07-01
|
| Series: | International Journal of Food and Agricultural Economics |
| Subjects: | |
| Online Access: | http://www.foodandagriculturejournal.com/vol4.no3.pp1.pdf |