Production of Medium-Chain-Length Poly(3-Hydroxyalkanoates) from Saponified Palm Kernel Oil by Pseudomonas putida: Kinetics of Batch and Fed-Batch Fermentations

Production of Medium-Chain-Length Poly(3-Hydroxyalkanoates) from Saponified Palm Kernel Oil by Pseudomonas putida: Kinetics of Batch and Fed-Batch Fermentations

The kinetics of medium-chain-length poly(3-hydroxyalkanoates), PHAMCL production by Pseudomonas putida PGA1 in batch and fed-batch fermentations were studied. With saponified palm kernel oil (SPKO) supplying the free fatty acids mixture as the sole carbon and energy source, PHAMCL accumulation is en...

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Bibliographic Details
Main Authors: Annuar, M. S. M., Tan, I. K. P., Ibrahim, S., Ramachandran, K. B.
Format: Article
Language:English
Published: Malaysian Society for Microbiology 2006-01-01
Series:Malaysian Journal of Microbiology
Subjects:
Poly-(3-hydroxyalkanoates)
Medium-chain-length
Kinetics
Ammonium
Palm kernel oil
Online Access:http://web.usm.my/mjm/issues/vol2no2/research1.pdf

Internet

http://web.usm.my/mjm/issues/vol2no2/research1.pdf

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